Water (65%)
Astringent: Witch Hazel preserved with benzoic acid (30%).
Thickener: Carbomer neutralized with sodium hydroxide (<1%).
Postbiotics Preservative: Leuconostoc/Radish Root Ferment Filtrate & Lactobacillus & Cocos Nucifera (Coconut) Fruit Extract.
Prebiotic blend: Alpha-glucan oligosaccharide & Inulin, made in Belgium.
Moisturizer: Propanediol, a microbiome-friendly alternative to glycerin.
pH adjuster: Sodium Phytate, Sodium Hydroxide.
Ingredients’ country of origin:
USA
& Belgium